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SMALL PLATES & SHARES
-
RUSTIC ROSEMARY OLIVE BREAD AND SPREADS
SMOKED SALMON | HERB AND SHALLOT GOAT CHEESE SPINACH CECI BEAN HUMMUS
$16
-
SHRIMP CEVICHE & GUACAMOLE
TOASTED CUMIN CORN TORTILLAS
$18
-
ARTISANAL CHEESE AND CHARCUTERIE BOARD
SEASONAL FRUIT | ASSORTED BREADS
$22
-
100% JUMBO LUMP CRAB CAKE
WATERMELON RADISH FENNEL SLAW | MISO GINGER AIOLI
$23
gluten free
-
ALE-BATTERED CRISPY OYSTER PO' BOY SLIDERS
YUZU KOSHO REMOULADE | SWEET GINGER-PICKLED FENNEL BUTTERED POTATO ROLLS | SPICED CUCUMBER SCALLION PETITE SALAD
$24
-
KUNG PAO CALAMARI
NAPA CABBAGE | RED PEPPER | TOASTED PEANUTS BLACK SESAME | BASIL, MINT & CILANTRO
$18
-
TUNA TARTARE*
AVOCADO | CUCUMBER | TOBIKO | WONTON CRISPS SRIACHA AIOLI | BEET GINGER VINAIGRETTE
$19
FRESH & BRIGHT
-
GRILLED SPRINGER MOUNTAIN FARMS CHICKEN CHINOIS SALAD
PAPAYA | MANGO | TOASTED PEANUTS | ZESTY SESAME SOY DRESSING | CRISPY WONTON
$22
-
ROASTED RED & GOLDEN BEET
MIXED GREENS | CITRUS | WALNUTS | PISTACHIO GOAT CHEESE | WALNUT PORTO VINAIGRETTE
$15
gluten free, vegan
-
LOBSTER, SHRIMP & CRAB COBB SALAD
AVOCADO | BACON | EGG | TOMATO | TARRAGON VINAIGRETTE |CORIANDER MAYO
$29
gluten free
-
VEGAN KALE ‘CAESAR’
AVOCADO | TOASTED PEPITA | NUTRITIONAL YEAST
$14
gluten free, vegan
-
SOM TAM COLOSSAL BLUE LUMP CRAB SALAD
GREEN PAPAYA | BASIL, MINT & CILANTRO | CRYSTALIZED GINGER | TAMARIND LIME VINAIGRETTE | WONTON SHOESTRINGS | BABY HEIRLOOM TOMATOES | SPICED ROASTED PEANUTS
$26
-
Add Ons
SPRINGER MOUNTAIN FARMS CHICKEN BREAST $8
FAROE ISLANDS SALMON* $9
SHRIMP $9
OFF SHORE
-
SHRIMP & SCALLOPS*
LEMON RISOTTO | SAUTEED SPINACH | LEMON BEURRE BLANC | TOMATO CONFIT
$36
gluten free
-
FAROE ISLANDS SALMON*
PEPPER CRUST | PARSNIP PURÉE | VEGETABLE SAUTÉE POMEGRANATE REDUCTION | LEMON BEURRE BLANC
$31
-
PAN SEARED LOCAL SNAPPER
WILTED SPINACH | ARANCINI CAKE | CAPONATA | CITRUS BUTTER
$36
gluten free
-
MISO MARINATED BLACK GROUPER
CRYSTALLIZED GINGER BASIL STICKY RICE CAKE | SAKE-BRAISED SHIITAKE MUSHROOMS | MISO COCONUT VIN BLANC
$42
gluten free
-
GRILLED BRANZINO
ROASTED CORN-GOAT CHEESE POLENTA SHAVED FENNEL CITRUS SALAD | BASIL BUTTER SAUCE
$33
gluten free
-
AHI TUNA MIGNON*
SHRIMP RISOTTO | YELLOW TOMATO LOBSTER BEURRE BLANC | BABY BOK CHOY
$34
gluten free
ON SHORE
-
A LA CARTE HAND-CUT STEAKS FROM THE GRILL*
-
RESERVE 8OZ FILET MIGNON
DIJON COCOA BEAN SPICED | MASCARPONE PARSNIP PURÉE | GARLIC ROASTED BROCCOLINI | LONG STEM ARTICHOKE ALMOND ROMESCO SAUCE | GORGONZOLA ADOBO BUTTER
$52
-
CHEF'S SELECT CUT
ASK YOUR SERVER FOR TODAY'S SELECTION *MKT PRICE*
-
FREE-RANGE ORGANIC FRIED CHICKEN
BARREL AGED RED CHILES MARINADE | HOUSE MADE MAC & CHEESE | FRESH COLESLAW | TABASCO-HONEY SAUCE
$26
-
PASTA AL FRESCO
CHEF'S HOMEMADE PASTA SPECIAL *MKT PRICE*
-
ST. LOUIS ‘JENGA’ RIBS
MONGOLIAN GLAZE | CHOPPED CHINESE SALAD | CRUSHED PEANUTS
$29
-
SHORE BURGER*
GRASS FED HOUSE GROUND DAILY | TILLAMOOK CHEDDAR | BACON JAM | TRUFFLE FRIES
$23
-
BELUGA BLACK LENTIL RAGOUT
CONFIT ASIAN EGGPLANT | GRILLED BROCCOLINI | SEASONAL VEGETABLE YELLOW TOMATO SAUCE | CHERMOULA
$24
vegan
SPRINGER MOUNTAIN FARMS CHICKEN BREAST $8
FAROE ISLANDS SALMON $9
SHRIMP $9
SIDES
-
TRUFFLE FRIES
AGED PARMESAN | CHIVES
$12
-
TRUFFLED MAC N' CHEESE
SHIITAKE MSUHROOMS | SHAVED PARMESAN
$8
-
TUSCAN OLIVE OIL GRILLED JUMBO ASPARAGUS
LEMON BEURRE BLANC | SHAVED PARMESAN
$11
gluten free
-
SEASONAL SOUP
ASK YOUR SERVER FOR DETAILS
$8
-
ASSORTED ARTISAN ROLLS
MALDON SEA SALT CHURNED BUTTER | TUSCAN ROBUSTO OLIVE OIL
$6
*GRATUITY WILL BE ADDED TO PARTIES OF 8 OR MORE
SMALL PLATES & SHARES
-
RUSTIC ROSEMARY OLIVE BREAD & SPREADS
SMOKED SALMON | HERB AND SHALLOT GOAT CHEESE SPINACH CECI BEAN HUMMUS
$16
-
SHRIMP CEVICHE & GUACAMOLE
TOASTED CUMIN CORN TORTILLAS
$18
-
100% JUMBO LUMP CRAB CAKE
WATERMELON RADISH FENNEL SLAW | MISO GINGER AIOLI
$23
gluten free
-
ALE-BATTERED CRISPY OYSTER PO' BOY SLIDERS
YUZU KOSHO REMOULADE | SWEET GINGER-PICKLED FENNEL BUTTERED POTATO ROLLS | SPICED CUCUMBER SCALLION PETITE SALAD
$24
-
KUNG PAO CALAMARI
NAPA CABBAGE | RED PEPPER | TOASTED PEANUTS | BLACK SESAME | BASIL, MINT & CILANTRO
$18
FRESH & BRIGHT
-
GRILLED SPRINGER MOUNTAIN FARMS CHICKEN CHINOIS SALAD
PAPAYA | MANGO | TOASTED PEANUTS | ZESTY SESAME SOY DRESSING | CRISPY WONTON
$22
-
ROASTED RED & GOLDEN BEET
MIXED GREENS | CITRUS | WALNUTS | PISTACHIO GOAT CHEESE | WALNUT PORTO VINAIGRETTE
$15
gluten free, vegan
-
LOBSTER, SHRIMP & CRAB COBB SALAD
AVOCADO | BACON | EGG | TOMATO | TARRAGON VINAIGRETTE | CORIANDER MAYO
$29
gluten free
-
VEGAN KALE 'CAESAR'
AVOCADO | TOASTED PEPITAS | NUTRITIONAL YEAST
$14
gluten free, vegan
-
SOM TAM COLOSSAL BLUE LUMP CRAB SALAD
GREEN PAPAYA | BASIL, MINT & CILANTRO | CRYSTALIZED GINGER | TAMARIND LIME VINAIGRETTE | WONTON SHOESTRINGS | BABY HEIRLOOM TOMATOES SPICE ROASTED PEANUTS
$26
-
ADD ONS
ORGANIC CHICKEN BREAST $8
FAROE ISLANDS SALMON* $9
SHRIMP $9
OFF SHORE
-
SHRIMP & SCALLOPS*
LEMON RISOTTO | SAUTEED SPINACH | LEMON BEURRE BLANC | TOMATO CONFIT
$36
gluten free
-
FAROE ISLANDS SALMON*
PEPPER CRUST | PARSNIP PURÉE | VEGETABLE SAUTÉE POMEGRANATE REDUCTION | LEMON BEURRE BLANC
$31
-
PAN SEARED LOCAL SNAPPER
WILTED SPINACH | ARANCINI CAKE | CAPONATA | CITRUS BUTTER
$36
gluten free
-
MISO MARINATED BLACK GROUPER
CRYSTALLIZED GINGER BASIL STICKY RICE CAKE | SAKE-BRAISED SHIITAKE MUSHROOMS | MISO COCONUT VIN BLANC
$42
gluten free
-
FISH TACOS*
BLACK GROUPER | SLAW | MANGO PICO DE GALLO | AVOCADO CRÈME FRAICHE FLOUR TORTILLAS | TRUFFLE FRIES
$26
-
BLACK GROUPER SANDWICH*
CREOLE GRILLED | SLAW | PICO DE GALLO | LEMON MAYO | TRUFFLE FRIES
$26
-
BLUE LUMP CRAB CAKE SANDWICH
BRIOCHE BUN | MIZUNARA WHISKEY BARREL AGED SHOYU AIOLI | ROASTED SWEET ONION | YELLOW TOMATO | BUTTER LETTUCE JICAMA SALAD | BLACK GARLIC TOASTED SESAME DRESSING
$27
ON SHORE
-
ST. LOUIS 'JENGA' RIBS
MONGOLIAN GLAZE | CHOPPED CHINESE SALAD | CRUSHED PEANUTS
$29
-
DIJON COCOA BEAN SPICE GRILLED 8OZ FILET MINON*
MASCARPONE PARSNIP PURÉE | GARLIC ROASTED- BROCCOLINI | LONG STEM ARTICHOKE | ALMOND ROMESCO SAUCE | GORGONZOLA ADOBO BUTTER
$52
-
SHORE BURGER*
GRASS FED HOUSE GROUND DAILY | TILLAMOOK CHEDDAR | BACON JAM | TRUFFLE FRIES
$23
-
CRISPY SPRINGER MOUNTAIN FARMS CHICKEN SANDWICH
TOMATO | PROVOLONE | SWEET VINEGAR SLAW | LEMON MAYO | TRUFFLE FRIES
$21
-
KOREAN GOCHUJANG BEEF TENDERLOIN TACOS
ASIAN SPICE PICKLED SLAW | WATERMELON RADISH | AVOCADO | MINT, BASIL & CILANTRO | YUZU KOSHO CREMA | TOGARASHI FRIES
$26
-
FOREST MUSHROOM & BLACK BEAN BURGER
AVOCADO | CARAMELIZED SHALLOT CONFIT | SMOKEY CHIPOTLE VEGANAISE | PRETZEL BUN | MIXED GREENS
$19
vegan
SIDES
-
TRUFFLE FRIES
AGED PARMESAN | CHIVES
$12
-
TRUFFLED MAC N' CHEESE
SHIITAKE MUSHROOMS | SHAVED PARMESAN
$8
-
TUSCAN OLIVE OIL GRILLED JUMBO ASPARAGUS
LEMON BEURRE BLANC | SHAVED PARMESAN
$11
-
SEASONAL SOUP
ASK YOUR SERVER FOR DETAILS
$8
-
ASSORTED ARTISAN ROLLS
MALDON SEA SALT CHURNED BUTTER | TUSCAN ROBUSTO OLIVE OIL
$6
*GRATUITY WILL BE ADDED TO PARTIES OF 8 OR MORE
BRUNCHY
-
AVOCADO, TOMATO & EGG TOAST*
SUNNYSIDE EGG | EXTRA VIRGIN OLIVE OIL SEA SALT | CRUSHED RED PEPPER | RICOTTA
-
MARINATED STEAK & EGGS*
SIRLOIN | BÉARNAISE | ROASTED TOMATO SMASHED FINGERLINGS
-
FRENCH TOAST
LOCALLY SOURCED CROISSANT | WHITE CHOCOLATE MACERATED FRESH BERRIES | MANGO-PASSION FRUIT COULIS | WHIPPED CREAM
-
APPLEWOOD SMOKED BACON BENEDICT*
POACHED EGGS | HOLLANDAISE | SPINACH ENGLISH MUFFIN | SMASHED FINGERLINGS
-
CHICKEN n’ WAFFLE
SAUSAGE GRAVY| VERMONT MAPLE SYRUP SPICED APPLE RELISH | TABASCO HONEY
-
CHARGRILLED DINER MEATLOAF*
SUNNYSIDE EGGS | SAUSAGE GRAVY SMASHED FINGERLINGS
-
HUEVOS RANCHEROS BURRITO
PICO | EGGS | QUESO BLANCO BLACK BEANS & RICE | AVOCADO | RANCHERO SAUCE
ADD CARNITAS $0
-
LUMP CRAB CAKE ‘BENNY‘*
POACHED EGGS | HOLLANDAISE | SPINACH ENGLISH MUFFIN | SMASHED FINGERLINGS
-
ACAI SUPERFRUIT
MIXED BERRIES | ORGANIC COCONUT YOGURT TOASTED NUTS & SEEDS | GRANOLA | SEASONAL FRUIT AGAVE NECTAR
-
CRISPY CHICKEN BISCUIT & GRAVY
SAUSAGE GRAVY | CHOLULA
-
BACON, EGG & CHEESE SANDWICH
TOMATO | SMASHED FINGERLINGS
FRESH & BRIGHT
-
LOBSTER, SHRIMP & CRAB COBB SALAD
AVOCADO | BACON | EGG | TOMATO MEYER LEMON-TARRAGON VINAIGRETTE
-
VEGAN KALE ‘CAESAR’ SALAD
AVOCADO | TOMATO | PEPITAS
ADD CHICKEN BREAST $0
ADD SALMON $0
ADD SHRIMP $0
-
KUNG PAO CALAMARI
NAPA CABBAGE | RED PEPPER| TOASTED PEANUTS (SUB CHICKEN OPTIONAL)
-
RUSTIC ROSEMARY OLIVE BREAD AND SPREADS
SMOKED SALMON | HERB AND SHALLOT GOAT CHEESE SPINACH EGGPLANT DIP
-
FAROE ISLANDS SALMON SALAD
ROASTED RED & GOLDEN BEETS | WALNUTS | CITRUS PISTACHIO GOAT CHEESE | WALNUT VINAIGRETTE HERB VINAIGRETTE
HANDHELDS
-
GROUPER SANDWICH
CREOLE GRILLED | SLAW | PICO DE GALLO LEMON MAYO | TRUFFLE FRIES
-
SHORE BURGER*
HOUSE GROUND DAILY | LTO BACON JAM | TILLAMOOK CHEDDAR | TRUFFLE FRIES
ADD A FRIED EGG ON TOP $0
-
FOREST MUSHROOM & BLACK BEAN BURGER
PRETZEL BUN | AVOCADO | CARAMELIZED SHALLOT CONFIT SMOKEY CHIPOTLE VEGANAISE | GREEN SALAD
-
CRISPY CHICKEN SANDWICH
FRIED CHICKEN BREAST | TOMATO PROVOLONE |SWEET VINEGAR SLAW |TRUFFLE FRIES
-
GROUPER TACOS
CREOLE GRILLED CORVINA | SLAW AVOCADO CREME FRAICHE | MANGO SCALLION SALAD FLOUR TORTILLAS | TRUFFLE FRIES
MUNCHY
-
NUESKE’S SMOKED BACON DEVILED EGGS
RANCHERO|FRIED JALAPEÑO
-
BISCUIT & GRAVY
-
TRUFFLE FRIES
PARMESAN & CHIVES
-
APPLEWOOD BACON or BREAKFAST SAUSAGE
Small Plates & Shares
-
CIABATTA BREAD AND SPREADS*
SMOKED SALMON | HERB AND SHALLOT GOAT CHEESE SPINACH EGGPLANT DIP
-
CRISPY BAO BUNS
ASIAN GLAZED BEEF BRISKET | PICKLED ONIONS | SHIITAKE MUSHROOM SLAW
-
SHRIMP CEVICHE & GUACAMOLE
TOASTED CUMIN CORN TORTILLAS
-
KUNG PAO CALAMARI
NAPA CABBAGE | RED PEPPER | TOASTED PEANUTS BASIL, MINT & CILANTRO
-
100% JUMBO LUMP CRAB CAKE
WATERMELON RADISH FENNEL SLAW | MISO GINGER AIOLI
gluten free
-
TUNA TARTARE
AVOCADO | CUCUMBER | TOBIKO | WONTON CRISPS
Fresh & Bright
-
GRILLED CHICKEN CHINOIS SALAD
PAPAYA | MANGO | TOASTED PEANUTS | ZESTY SESAME SOY DRESSING | CRISPY WONTON
-
ROASTED RED & GOLDEN BEET
MIXED GREENS|CITRUS|WALNUTS|PISTACHIO GOAT CHEESE|WALNUT VINAIGRETTE
gluten free, vegan
-
LOBSTER, SHRIMP & CRAB COBB SALAD
AVOCADO|BACON|EGG|TOMATO|TARRAGON VINAIGRETTE |CORIANDER MAYO
gluten free
OPTIONAL SUB ORGANIC CHICKEN BREAST $0
-
VEGAN KALE ‘CAESAR’
AVOCADO|PEPITA|NUTRITIONAL YEAST
gluten free, vegan
-
SOM TUM COLOSSAL BLUE LUMP CRAB SALAD
GREEN PAPAYA | BASIL, MINT, CILANTRO | CRYSTALLIZED GINGER | TAMARIND LIME VINAIGRETTE | WONTON SHOESTRINGS | BABY HEIRLOOM TOMATOES | SPICE ROASTED PEANUTS
-
ADD ONS
ORGANIC CHICKEN BREAST $0
FAROE ISLANDS SALMON* $0
SHRIMP $0
-
SHAVED BRUSSELS SPROUTS SALAD
ARUGULA | BUTTER LETTUCE | PARMESAN CHEESE | PICKLED ONIONS | CANDIED PECANS | STONE GROUND MUSTARD HONEY VINAIGRETTE
gluten free
Off Shore
-
SHRIMP & SCALLOP*
LEMON RISOTTO|LOCAL GREENS|LEMON BEURRE BLANC|TOMATO CONFIT
gluten free
-
FAROE ISLANDS SALMON*
PEPPER CRUST|SMASHED FINGERLINGS|VEGETABLE SAUTÉ POMEGRANATE REDUCTION|LEMON BEURRE BLANC
-
PAN SEARED LOCAL SNAPPER
WILTED SPINACH|ARANCINI CAKE|CAPONATA|CITRUS BUTTER
gluten free
-
MISO MARINATED BLACK GROUPER
CRYSTALLIZED GINGER BASIL STICKY RICE CAKE|SAKE-BRAISED SHIITAKE MUSHROOMS|MISO COCONUT VIN BLANC *MKT PRICE*
gluten free
On Shore
-
DINER MEATLOAF
GREEN BEANS & CARROTS|HERB BUTTER MASHED POTATO| FOREST MUSHROOM GRAVY
-
ST. LOUIS ‘JENGA’ RIBS
MONGOLIAN GLAZE|CHOPPED CHINESE SALAD|CRUSHED PEANUTS
-
BLUE CHEESE CRUSTED 8OZ FILET MIGNON*
TRUFFLE MASHED POTATO | CITRUS CHARRED ASPARAGUS | BALSAMIC REDUCTION
gluten free
Handhelds
-
SHORE BURGER*
GRASS FED HOUSE GROUND DAILY|TILLAMOOK CHEDDAR|BACON JAM| LETTUCE|TOMATO|ONION|TRUFFLE FRIES
-
BLACK GROUPER TACOS*
CREOLE GRILLED|SLAW|MANGO SCALLION SALAD|AVOCADO CRÉME FRAICHE|FLOUR TORTILLAS|TRUFFLE FRIES
-
BLACK GROUPER SANDWICH*
CREOLE GRILLED| SLAW| PICO DE GALLO | LEMON MAYO | TRUFFLE FRIES
-
CRISPY SPRINGER MOUNTAIN FARMS CHICKEN SANDWICH
FRIED CHICKEN BREAST|TOMATO|PROVOLONE SWEET VINEGAR SLAW|| TRUFFLE FRIES
-
FOREST MUSHROOM & BLACK BEAN BURGER
AVOCADO|CARAMELIZED SHALLOT CONFIT SMOKEY CHIPOTLE VEGANAISE|PRETZEL BUN | MIXED GREENS
vegan
-
ADD ONS
TRUFFLE FRIES $0
GRILLED BROCCOLINI $0
TRUFFLE MAC N' CHEESE $0
YELLOW HEIRLOOM TOMATO SOUP $0 - $0
Our chefs has created this menu with flavor profiles designed for your ultimate enjoyment. We respectfully request no substitutions or modifications.
We are concerned for your well being. If you have allergies Please alert us as not all ingredients are listed.
Gratuity Will Be Added to Parties of 6 or More
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have medical conditions.
Small Plates & Shares
-
CIABATTA BREAD AND SPREADS*
SMOKED SALMON | HERB AND SHALLOT GOAT CHEESE SPINACH EGGPLANT DIP
-
CRISP BAO BUNS
ASIAN GLAZED BEEF BRISKET | PICKLED ONIONS | SHIITAKE MUSHROOM SLAW
-
SHRIMP CEVICHE & GUACAMOLE*
TOASTED CUMIN CORN TORTILLAS
-
KUNG PAO CALAMARI*
NAPA CABBAGE | RED PEPPER | TOASTED PEANUTS BASIL, MINT & CILANTRO
-
THAI CURRY MUSSELS*
COCONUT MILK | KAFFIR LIME | CHILI | CILANTRO
-
TUNA TARTARE*
AVOCADO | CUCUMBER | TOBIKO | WONTON CRISPS
-
100% JUMBO LUMP CRAB CAKE
WATERMELON RADISH FENNEL SLAW | MISO GINGER AIOLI
gluten free
Fresh & Bright
-
GRILLED CHICKEN CHINOIS SALAD
PAPAYA | MANGO | TOASTED PEANUTS | ZESTY SESAME SOY DRESSING | CRISPY WONTON
gluten free
-
ROASTED RED & GOLDEN BEET
MIXED GREENS | CITRUS | WALNUTS | PISTACHIO GOAT CHEESE | WALNUT VINAIGRETTE
gluten free, vegan
-
LOBSTER, SHRIMP & CRAB COBB SALAD*
AVOCADO | BACON | EGG | TOMATO | TARRAGON VINAIGRETTE | CORIANDER MAYO
gluten free
OPTIONAL SUB ORGANIC CHICKEN BREAST $0
-
VEGAN KALE ‘CAESAR’
AVOCADO | TOASTED PEPITA | NUTRITIONAL YEAST
gluten free, vegan
-
SOM TUM COLOSSAL BLUE LUMP CRAB SALAD
GREEN PAPAYA | BASIL, MINT, CILANTRO | CRYSTALLIZED GINGER | TAMARIND LIME VINAIGRETTE | WONTON SHOESTRINGS | BABY HEIRLOOM TOMATOES | SPICE ROASTED PEANUTS
gluten free
-
ADD ONS
ORGANIC CHICKEN BREAST $0
FAROE ISLANDS SALMON* $0
SHRIMP $0
-
SHAVED BRUSSELS SPROUTS SALAD
BUTTER LETTUCE | ARUGULA | CANDIED PECAN | PARMESAN CHEESE | PICKLED ONIONS | STONE GROUND MUSTARD HONEY VINAIGRETTE
gluten free
Off Shore
-
SHRIMP & SCALLOP*
LEMON RISOTTO | LOCAL GREENS | LEMON BEURRE BLANC | TOMATO CONFIT
gluten free
-
FAROE ISLANDS SALMON*
SMASHED FINGERLING POTATOES | VEGETABLE SAUTÉ POMEGRANATE REDUCTION | LEMON BEURRE BLANC
-
PAN SEARED LOCAL SNAPPER*
WILTED SPINACH | ARANCINI CAKE | CAPONATA | LEMON BEURRE BLANC
gluten free
-
MISO MARINATED BLACK GROUPER*
CRYSTALLIZED GINGER BASIL STICKY RICE CAKE | SAKE-BRAISED SHIITAKE MUSHROOMS | MISO COCONUT VIN BLANC
gluten free
-
GRILLED BRANZINO*
ROASTED CORN-GOAT CHEESE POLENTA SHAVED FENNEL CITRUS SALAD|BASIL BEURRE BLANC
gluten free
-
AHI TUNA MIGNON*
SHRIMP RISOTTO | YELLOW TOMATO LOBSTER BEURRE BLANC BABY BOK CHOY | ROASTED TOMATO
gluten free
On Shore
-
BLUE CHEESE CRUSTED 8OZ FILET MIGNON*
TRUFFLE MASHED POTATO | CITRUS CHARRED ASPARAGUS | BALSAMIC REDUCTION
gluten free
-
SPRINGER MOUNTAIN FARMS FRIED CHICKEN
LOUISIANA STYLE HOT SAUCE MARINATED | MAC & CHEESE | FRESH COLESLAW | TABASCO-HONEY SAUCE
-
DINER MEATLOAF
GREEN BEANS AND CARROTS | HERB BUTTER MASHED POTATOES | FOREST MUSHROOM GRAVY
-
ST. LOUIS ‘JENGA’ RIBS
MONGOLIAN GLAZE | CHOPPED CHINESE SALAD | CRUSHED PEANUTS
-
GRILLED CHICKEN LINGUINE PASTA
THYME SCENTED MUSHROOM SAUCE | SAUTEED BABY SPINACH | BABY HEIRLOOM TOMATO | PARMESAN BACON GREMOLATA OPTION TO SUB SHRIMP OR FAROE ISLANDS SALMON
-
SHORE BURGER*
GRASS FED HOUSE GROUND DAILY | TILLAMOOK CHEDDAR | BACON JAM | LETTUCE | TOMATO | ONION | TRUFFLE FRIES
-
VEGAN BELUGA LENTIL RAGOUT
CONFIT ASIAN EGGPLANT | GRILLED BRUSSELS SPROUTS | VEGETABLE SAUTÉ | YELLOW TOMATO SAUCE | CHERMOULA DRIZZLE
-
ADD ONS
TRUFFLE FRIES $0
GRILLED BROCCOLINI $0
TRUFFLE MAC N' CHEESE $0
YELLOW HEIRLOOM TOMATO SOUP $0 - $0
Our chefs has created this menu with flavor profiles designed for your ultimate enjoyment. We respectfully request no substitutions or modifications.
We are concerned for your well being. If you have allergies Please alert us as not all ingredients are listed.
Gratuity Will Be Added to Parties of 6 or More
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have medical conditions.
12 & UNDER
ALL DAY
-
GRILLED SALMON
GREEN BEANS & CARROTS
-
ST. LOUIS RIBS
BBQ SAUCE | FRIES
-
MAC 'N' CHEESE
-
BURGER SLIDERS
CHEDDAR CHEESE | FRIES
-
CHICKEN TENDERS
HONEY MUSTARD | FRIES
-
GRILLED FREE RANGE CHICKEN
VEGETABLES
SUNDAY BRUNCH
SUNDAY 10AM - 2PM-
BURGER SLIDERS
CHEDDAR CHEESE | FRIES
-
CHICKEN TENDERS
HONEY MUSTARD | FRIES
-
CHALLAH FRENCH TOAST
MAPLE SYRUP | WHIPPED CREA
-
SCRAMBLED EGGS
BACON & TOAST
-
GREEN LEMONADE
PRESSED APPLE | LEMON | GINGER
-
BLACKBERRY BANANA SMOOTHIE
COCONUT YOGURT | AGAVE
12 & UNDER
-
GRILLED FAROE ISLANDS SALMON
GREEN BEANS & CARROTS OR FRIES
$16
-
GRASS FED BRUGER SLIDERS
PRETZEL BUNS | CHEDDAR CHEESE | FRIES
$12
-
WAGYU BISTRO STEAK
PARSNIP PUREE | GREEN BEANS & CARROTS OR FRIES
$20
-
GRILLED FREE RANGE CHICKEN
GREEN BEANS & CARROTS OR FRIES
$14
-
MAC 'N' CHEESE
$8
Craft Cocktails
-
SHORE'S BARREL AGED COCKTAIL
OLD FORESTER BOURBON | GRILLED PEACHES | FRESH VANILLA BEAN
-
RUBY RED
360 VODKA | CAMPARI | GRAPEFRUIT
-
ORIGINAL MAI TAI
DON Q. RUM | ORGEAT | PINEAPPLE | ORANGE CURAÇAO | DARK RUM FLOATER
-
SAZERAC
MICHTER’S RYE | PEYCHAUD’S BITTERS | ABSINTHE RINSE | LEMON TWIST
-
OAXACA
CASAMIGOS REPOSADO | CASAMIGOS MEZCAL | AGAVE NECTAR | BITTERS | ORANGE TWIST
-
THE THAI ONE
BROKER’S GIN | CILANTRO BIRD’S EYE CHILI-LEMONGRASS SYRUP
-
PEAR OLD FASHIONED
BULLEIT RYE | PEAR LIQUEUR | BITTERS
-
THE MANHATTAN
HIGH WEST DOUBLE RYE WHISKEY DOLIN CHAMBERY | GRAND MARNIER
-
SANGRIA
PINEAPPLE JUICE | PEAR & ORANGE LIQUEUR RUM | SPANISH RED OR WHITE WINE
-
BLOOD ORANGE MARGARITA
EL JIMADOR | SOLERNO LIQUEUR BLOOD ORANGE JUICE | AGAVE | SUGAR RIM
WHITES
-
SPARKLING & CHAMPAGNE
-
Prosecco, LaMarca, Italy
-
Veuve Clicquot Brut Yellow Label
-
Moet & Chandon Rosé Imperial, 187ml
-
Moet & Chandon Brut Imperial, 187ml
-
Laurent Perrier, Brut Cuvée Rose
-
Dom Pérignon, 2012
-
SAUVIGNON BLANC
-
Mohua, New Zealand
-
Tamber Bey, Napa Valley
-
Sancerre, Baron-Foucher
-
PINOT GRIGIO
-
Alois Lageder, Ri , Venezie
-
CHARDONNAY
-
Grayson Cellars, Napa
-
La Crema, Monterey
-
Rombauer, Carneros
-
Mer Soleil, Chardonnay Reserve
-
Gerbeaux Pouilly-Fuisse Vieilles Vignes
-
Far Niente, Napa
-
Paul Hobbs, Ellen Lane, Russian River Valley
-
ROSÉ
-
Fleurs de Prairie, Provence, France
-
Whispering Angel, Provence, France
REDS
-
PINOT NOIR
-
Lola, North Coast
-
Bishops Peak, San Luis Obispo
-
Flowers, Sonoma Coast
-
Mad Violet, Willamette Valley
-
Cross Barn, Paul Hobbs, Anderson Valley
-
MALBEC
-
Familia Barberis, Mendoza, Argentina
-
Bramare, Mendoza, Argentina
-
MERLOT
-
Duckhorn, Napa Valley
-
CABERNET
-
Sean Minor, Paso Robles
-
‘75’ Wine Co., California
-
BonAnno, Napa Valley
-
Meadowcroft, Colombia Valley
-
Freemark Abbey, Napa Valley
-
Faust, Napa Valley
-
Caterwaul, Napa Valley
-
Caymus Vineyards, Napa Valley, 2019
-
The Crane, G.B. Crane, Napa, 2018
-
Mercury Head, Orin Swift, 2019
-
Jordan, Alexander Valley, 2017
-
Venge, Silencieux, Napa Valley
-
Paul Hobbs, Beckstoffer To Kalon Napa Valley, 2015
-
MORE RED WINE
-
Rombauer, Zinfandel, Napa
-
8 Years in the Desert, Blend, Orin Swift
-
Quintessa, Rutherford, Napa Valley, 2018
-
Insignia, Joseph Phelps, Napa Valley, 2018
-
Ségla, Margaux, France, 2014
-
The Bard, Realm Cellars, Napa 2019
BEERS ON TAP
-
V-TWIN AMBER ALE
MOTORWORKS - BRADENTON, FL
-
GRANDPA JACK'S PILSNER
CROOKED THUMB - SAFETY HARBOR, FL
-
PERNICIOUS, IPA
WICKED WEED - ASHVILLE, NC
-
BABY CAKES OATMEAL STOUT
WALKING TREE - VERO BEACH, FL
-
UNHOLY AMERICAN TRIPPEL ALE
COPPERTAIL - TAMPA, FL
-
LAGUNITAS IPA
LAGUNITAS - PETALUMA, CA