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SMALL PLATES & SHARES
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RUSTIC ROSEMARY OLIVE BREAD AND SPREADS
SMOKED SALMON | HERB AND SHALLOT GOAT CHEESE SPINACH CECI BEAN HUMMUS
$16
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SHRIMP CEVICHE & GUACAMOLE
TOASTED CUMIN CORN TORTILLAS
$18
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ARTISANAL CHEESE AND CHARCUTERIE BOARD
SEASONAL FRUIT | ASSORTED BREADS
$22
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100% LUMP CRAB CAKE
JICAMA SLAW | MISO GINGER AIOLI
$19
gluten free
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ALE-BATTERED CRISPY OYSTER PO' BOY SLIDERS
YUZU KOSHO REMOULADE | SWEET GINGER-PICKLED FENNEL BUTTERED POTATO ROLLS | SPICED CUCUMBER SCALLION PETITE SALAD
$24
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KUNG PAO CALAMARI
NAPA CABBAGE | RED PEPPER | TOASTED PEANUTS BLACK SESAME | BASIL, MINT & CILANTRO
$18
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TUNA TARTARE*
AVOCADO | CUCUMBER | TOBIKO | WONTON CRISPS
$19
FRESH & BRIGHT
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ORGANIC CHICKEN CHINOIS SALAD
PAPAYA | MANGO | TOASTED PEANUTS | ZESTY SESAME SOY DRESSING | CRISPY WONTON
$22
gluten free
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ROASTED RED & GOLDEN BEET
MIXED GREENS | CITRUS | WALNUTS | PISTACHIO GOAT CHEESE | WALNUT PORTO VINAIGRETTE
$15
gluten free, vegan
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LOBSTER, SHRIMP & CRAB COBB SALAD
AVOCADO | BACON | EGG | TOMATO | TARRAGON VINAIGRETTE |CORIANDER MAYO
$29
gluten free
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VEGAN KALE ‘CAESAR’
AVOCADO | TOASTED PEPITA | NUTRITIONAL YEAST
$14
gluten free, vegan
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100% LUMP CRAB CAKE SALAD
BUTTER LETTUCE | AVOCADO | MISO GINGER AIOLI | GRILLED CORN VINAIGRETTE
$24
gluten free
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Add Ons
ORGANIC CHICKEN BREAST $8
FAROE ISLANDS SALMON* $9
SHRIMP $9
OFF SHORE
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SHRIMP & SCALLOPS*
LEMON RISOTTO | SAUTEED SPINACH | LEMON BEURRE BLANC | TOMATO CONFIT
$35
gluten free
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FAROE ISLANDS SALMON*
PEPPER CRUST | PARSNIP PURÉE | VEGETABLE SAUTÉE POMEGRANATE REDUCTION | LEMON BEURRE BLANC
$29
-
PAN SEARED LOCAL SNAPPER
WILTED SPINACH | ARANCINI CAKE | CAPONATA | CITRUS BUTTER
$34
gluten free
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MISO MARINATED BLACK GROUPER
CRYSTALLIZED GINGER BASIL STICKY RICE CAKE | SAKE-BRAISED SHIITAKE MUSHROOMS | MISO COCONUT VIN BLANC
$38
gluten free
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GRILLED BRANZINO
ROASTED CORN-GOAT CHEESE POLENTA SHAVED FENNEL CITRUS SALAD | BASIL BUTTER SAUCE
$31
gluten free
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AHI TUNA MIGNON*
SHRIMP RISOTTO | YELLOW TOMATO LOBSTER BEURRE BLANC | BABY BOK CHOY
$34
gluten free
ON SHORE
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A LA CARTE HAND-CUT STEAKS FROM THE GRILL*
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RESERVE 8OZ FILET MIGNON
DIJON COCOA BEAN SPICED
$48
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CHEF'S SELECT CUT
MASCARPONE PARSNIP PURÉE | GARLIC ROASTED BROCCOLINI | LONG STEM ARTICHOKE ALMOND ROMESCO SAUCE | GORGONZOLA ADOBO BUTTER *MKT PRICE*
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FREE-RANGE ORGANIC FRIED CHICKEN
TABASCO-HONEY MARINATED MAC & CHEESE | FRESH COLESLAW | TABASCO-HONEY SAUCE
$24
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PASTA AL FRESCO
CHEF'S HOMEMADE PASTA SPECIAL *MKT PRICE*
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ST. LOUIS ‘JENGA’ RIBS
MONGOLIAN GLAZE | CHOPPED CHINESE SALAD | CRUSHED PEANUTS
$29
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SHORE BURGER*
GRASS FED HOUSE GROUND DAILY | TILLAMOOK CHEDDAR | BACON JAM | TRUFFLE FRIES
$20
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BELUGA BLACK LENTIL RAGOUT
CONFIT ASIAN EGGPLANT | GRILLED BROCCOLINI | SEASONAL VEGETABLE YELLOW TOMATO SAUCE | CHERMOULA
$24
SIDES
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TRUFFLE FRIES
AGED PARMESAN | CHIVES
$10
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TRUFFLED MAC N' CHEESE
SHIITAKE MSUHROOMS | SHAVED PARMESAN
$8
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ROASTED BRUSSELS SPROUTS
APPLEWOOD SMOKED BACON | PECANS
$9
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SEASONAL SOUP
ASK YOUR SERVER FOR DETAILS
$8
*GRATUITY WILL BE ADDED TO PARTIES OF 8 OR MORE
SMALL PLATES & SHARES
-
RUSTIC ROSEMARY OLIVE BREAD & SPREADS
SMOKED SALMON | HERB AND SHALLOT GOAT CHEESE SPINACH CECI BEAN HUMMUS
$16
-
SHRIMP CEVICHE & GUACAMOLE
TOASTED CUMIN CORN TORTILLAS
$18
-
100% LUMP CRAB CAKE
JICAMA SLAW | MISO GINGER AIOLI
$19
gluten free
-
ALE-BATTERED CRISPY OYSTER PO' BOY SLIDERS
YUZU KOSHO REMOULADE | SWEET GINGER-PICKLED FENNEL BUTTERED POTATO ROLLS | SPICED CUCUMBER SCALLION PETITE SALAD
$24
-
KUNG PAO CALAMARI
NAPA CABBAGE | RED PEPPER | TOASTED PEANUTS | BLACK SESAME | BASIL, MINT & CILANTRO
$18
FRESH & BRIGHT
-
ORGANIC CHICKEN CHINOIS SALAD
PAPAYA | MANGO | TOASTED PEANUTS | ZESTY SESAME SOY DRESSING | CRISPY WONTON
$22
-
ROASTED RED & GOLDEN BEET
MIXED GREENS | CITRUS | WALNUTS | PISTACHIO GOAT CHEESE | WALNUT PORTO VINAIGRETTE
$15
gluten free, vegan
-
LOBSTER, SHRIMP & CRAB COBB SALAD
AVOCADO | BACON | EGG | TOMATO | TARRAGON VINAIGRETTE | CORIANDER MAYO
$29
gluten free
-
VEGAN KALE 'CAESAR'
AVOCADO | TOASTED PEPITAS | NUTRITIONAL YEAST
$14
gluten free, vegan
-
100% LUMP CRAB CAKE SALAD
BUTTER LETTUCE | AVOCADO | MISO GINGER AIOLI | GRILLED CORN TOMATO VINAIGRETTE
$24
gluten free
-
ADD ONS
ORGANIC CHICKEN BREAST $8
FAROE ISLANDS SALMON* $9
SHRIMP $9
OFF SHORE
-
SHRIMP & SCALLOPS*
LEMON RISOTTO | SAUTEED SPINACH | LEMON BEURRE BLANC | TOMATO CONFIT
$35
gluten free
-
FAROE ISLANDS SALMON*
PEPPER CRUST | PARSNIP PURÉE | VEGETABLE SAUTÉE POMEGRANATE REDUCTION | LEMON BEURRE BLANC
$29
-
PAN SEARED LOCAL SNAPPER
WILTED SPINACH | ARANCINI CAKE | CAPONATA | CITRUS BUTTER
$34
gluten free
-
MISO MARINATED BLACK GROUPER
CRYSTALLIZED GINGER BASIL STICKY RICE CAKE | SAKE-BRAISED SHIITAKE MUSHROOMS | MISO COCONUT VIN BLANC
$38
gluten free
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FISH TACOS*
BLACK GROUPER | SLAW | MANGO PICO DE GALLO | AVOCADO CRÈME FRAICHE FLOUR TORTILLAS | TRUFFLE FRIES
$25
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BLACK GROUPER SANDWICH*
CREOLE GRILLED | SLAW | PICO DE GALLO | LEMON MAYO | TRUFFLE FRIES
$25
ON SHORE
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ST. LOUIS 'JENGA' RIBS
MONGOLIAN GLAZE | CHOPPED CHINESE SALAD | CRUSHED PEANUTS
$29
-
DIJON COCOA BEAN SPICE GRILLED 8OZ FILET MINON*
MASCARPONE PARSNIP PURÉE | GARLIC ROASTED- BROCCOLINI | LONG STEM ARTICHOKE | ALMOND ROMESCO SAUCE | GORGONZOLA ADOBO BUTTER
$48
-
SHORE BURGER*
GRASS FED HOUSE GROUND DAILY | TILLAMOOK CHEDDAR | BACON JAM | TRUFFLE FRIES
$20
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CRISPY FREE-RANGE ORGANIC CHICKEN SANDWICH
TOMATO | PROVOLONE | SWEET VINEGAR SLAW | LEMON MAYO | TRUFFLE FRIES
$19
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FOREST MUSHROOM & BLACK BEAN BURGER
AVOCADO | CARAMELIZED SHALLOT CONFIT | SMOKEY CHIPOTLE VEGANAISE | PRETZEL BUN | MIXED GREENS
$19
vegan
SIDES
-
TRUFFLE FRIES
AGED PARMESAN | CHIVES
$10
-
TRUFFLED MAC N' CHEESE
SHIITAKE MUSHROOMS | SHAVED PARMESAN
$8
-
ROASTED BRUSSELS SPROUTS
APPLEWOOD SMOKED BACON | PECANS
$9
-
SEASONAL SOUP
ASK YOUR SERVER FOR DETAILS
$8
*GRATUITY WILL BE ADDED TO PARTIES OF 8 OR MORE
12 & UNDER
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GRILLED FAROE ISLANDS SALMON
GREEN BEANS & CARROTS OR FRIES
$16
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GRASS FED BRUGER SLIDERS
PRETZEL BUNS | CHEDDAR CHEESE | FRIES
$12
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WAGYU BISTRO STEAK
PARSNIP PUREE | GREEN BEANS & CARROTS OR FRIES
$20
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GRILLED FREE RANGE CHICKEN
GREEN BEANS & CARROTS OR FRIES
$14
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MAC 'N' CHEESE
$8
Craft Cocktails
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SHORE'S BARREL AGED COCKTAIL
OLD FORESTER BOURBON | GRILLED PEACHES | FRESH VANILLA BEAN
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RUBY RED
360 VODKA | CAMPARI | GRAPEFRUIT
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ORIGINAL MAI TAI
DON Q. RUM | ORGEAT | PINEAPPLE | ORANGE CURAÇAO | DARK RUM FLOATER
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SAZERAC
MICHTER’S RYE | PEYCHAUD’S BITTERS | ABSINTHE RINSE | LEMON TWIST
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OAXACA
CASAMIGOS REPOSADO | CASAMIGOS MEZCAL | AGAVE NECTAR | BITTERS | ORANGE TWIST
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THE THAI ONE
BROKER’S GIN | CILANTRO BIRD’S EYE CHILI-LEMONGRASS SYRUP
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PEAR OLD FASHIONED
BULLEIT RYE | PEAR LIQUEUR | BITTERS
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THE MANHATTAN
HIGH WEST DOUBLE RYE WHISKEY DOLIN CHAMBERY | GRAND MARNIER
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SANGRIA
PINEAPPLE JUICE | PEAR & ORANGE LIQUEUR RUM | SPANISH RED OR WHITE WINE
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BLOOD ORANGE MARGARITA
EL JIMADOR | SOLERNO LIQUEUR BLOOD ORANGE JUICE | AGAVE | SUGAR RIM
WHITES
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SPARKLING & CHAMPAGNE
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Prosecco, LaMarca, Italy
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Veuve Clicquot Brut Yellow Label
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Moet & Chandon Rosé Imperial, 187ml
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Moet & Chandon Brut Imperial, 187ml
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Laurent Perrier, Brut Cuvée Rose
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Dom Pérignon, 2012
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SAUVIGNON BLANC
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Mohua, New Zealand
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Tamber Bey, Napa Valley
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Sancerre, Baron-Foucher
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PINOT GRIGIO
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Alois Lageder, Ri , Venezie
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CHARDONNAY
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Grayson Cellars, Napa
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La Crema, Monterey
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Rombauer, Carneros
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Mer Soleil, Chardonnay Reserve
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Gerbeaux Pouilly-Fuisse Vieilles Vignes
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Far Niente, Napa
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Paul Hobbs, Ellen Lane, Russian River Valley
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ROSÉ
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Fleurs de Prairie, Provence, France
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Whispering Angel, Provence, France
REDS
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PINOT NOIR
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Lola, North Coast
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Bishops Peak, San Luis Obispo
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Flowers, Sonoma Coast
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Mad Violet, Willamette Valley
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Cross Barn, Paul Hobbs, Anderson Valley
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MALBEC
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Familia Barberis, Mendoza, Argentina
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Bramare, Mendoza, Argentina
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MERLOT
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Duckhorn, Napa Valley
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CABERNET
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Sean Minor, Paso Robles
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‘75’ Wine Co., California
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BonAnno, Napa Valley
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Meadowcroft, Colombia Valley
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Freemark Abbey, Napa Valley
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Faust, Napa Valley
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Caterwaul, Napa Valley
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Caymus Vineyards, Napa Valley, 2019
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The Crane, G.B. Crane, Napa, 2018
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Mercury Head, Orin Swift, 2019
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Jordan, Alexander Valley, 2017
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Venge, Silencieux, Napa Valley
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Paul Hobbs, Beckstoffer To Kalon Napa Valley, 2015
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MORE RED WINE
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Rombauer, Zinfandel, Napa
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8 Years in the Desert, Blend, Orin Swift
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Quintessa, Rutherford, Napa Valley, 2018
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Insignia, Joseph Phelps, Napa Valley, 2018
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Ségla, Margaux, France, 2014
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The Bard, Realm Cellars, Napa 2019
BEERS ON TAP
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V-TWIN AMBER ALE
MOTORWORKS - BRADENTON, FL
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GRANDPA JACK'S PILSNER
CROOKED THUMB - SAFETY HARBOR, FL
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PERNICIOUS, IPA
WICKED WEED - ASHVILLE, NC
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BABY CAKES OATMEAL STOUT
WALKING TREE - VERO BEACH, FL
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UNHOLY AMERICAN TRIPPEL ALE
COPPERTAIL - TAMPA, FL
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LAGUNITAS IPA
LAGUNITAS - PETALUMA, CA